Thursday, 3 July 2014

Triple Layered Smoothie Popsicles (Non Dairy & Organic)





Happy 4th of July America!!!

Although I now reside abroad, it's nice to get into the patriotic spirit anyway possible. Whether it's with my attire or food or singing the Anthem as loud and as proud as I possibly can. I think my English neighbors can do without the sound of my singing voice (it's pretty good to me in the shower, but more than likely sucks else where). What's a homesick lady to do? Since I can't physically be in NYC for the spectacular fireworks display hosted by Macy's, or am in the company of good friends laughing and conversing over hearty meals, I've decided to occupy my evening by making these refreshing, all natural Triple Flavored Smoothie Popsicles. Guaranteed to be a hit with your kids or in my case a hubby who doesn't exactly love all fruits or vegetables. I'm always finding new ways to 'trick' and persuade him to eat everything I've prepared for us at home. Doesn't always work, but I am successful 95% of the time. I've noticed that if things appear to be something that they naturally aren't, most people will gravitate towards them independently. 




I did a huge fruit and vegetable haul at the Kirkgate Leeds last weekend and got a bit over zealous when I saw the plums, blueberries, strawberries and raspberries on sale. 4 days later the berries became a bit too soft for my liking (I'm a tactile person, so textures are important to me), instead of trashing them, I decided to blitz them in the blender separately and make a layered smoothie. Then I remembered that I really don't like drinking smoothies with more than 1 banana in it (bananas tend to have an overpowering taste when mixed with other fruits), which is how this layered smoothie popsicle came about.
        (I detest wasting food in my home. If I can revamp, manipulate or transform an ingredient I will)

Speaking of popicles, how cute are my lollypop men that I scored at the Scribbler card shop/novlty shop here in Leeds City Centre? Couldn't pass up this 75% off sale (as you'll realize after a while how much I love, Love, LOVE a good sale). Brilliant aren't they? If you too want these artsy sticks visit www.scribbler.com (you might be in luck).






Okay here's my simple, yummy, all natural recipe. Please feel free to add any combination of your favorite fruits and personalize this to suit you.

What You'll Need

2 cups of Raspberries
1/2 cup of sliced plums
3 Bananas
2  cups of blueberries



How to Make It

Blitz/Blend the ingredients until smooth but retains some of their bits separately 
Set aside
Divide the mixture between your molds (in this order raspberries-->plums--> bananas-->blueberries)
Don't worry if they aren't even. A layered or tie dye effect is just fine
Once filled, place your sticks in the middle. 
Place in the freezer and allow to set for a MINIMUM of 8 hours
Remove from freezer and let sit for about 5 minutes to help release the mold from the popsicle
Gently run hot water on the outter layer of the molds for about 15 secs to free the popsicles. 
Do NOT overheat as you will melt your creation.
Eat and enjoy

Thanks for reading. See you on InstaGram @Eles_Kitchen

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